*Apple Crisp

*Apple Crisp

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This apple crisp recipe is a simple yet delicious fall dessert that's great served warm with vanilla ice cream.

Available sizes:

Regular (4 oz. Protein)

Half dozen
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Apple Crisp (Himalayan Pink Salt, GF Flour, Coconut oil, GF Old-Fashioned Rolled Oats, Vanilla Extract, Organic Cane Sugar, Corn Starch, Organic Brown Sugar, Apple, Cinnamon Powder)

No Allergens described
Regular (4 oz. Protein) portion
  • Calories: 339
  • Protein: 1.69gr
  • Total Carbohydrate: 54.73gr
  • Total Fat: 18.87gr
  • Dietary Fiber: 2.80gr
  • Saturated Fat: 9.22gr
  • Sodium: 117.87mg
  • Total Sugars: 36.38gr
  • Calcium: 24.19mg
  • Iron: 0.83mg
  • Potassium: 104.41mg
Half dozen portion
  • Calories: 2,032
  • Protein: 10.11gr
  • Total Carbohydrate: 328.35gr
  • Total Fat: 113.23gr
  • Dietary Fiber: 16.80gr
  • Saturated Fat: 55.30gr
  • Sodium: 707.24mg
  • Total Sugars: 218.25gr
  • Calcium: 145.16mg
  • Iron: 4.98mg
  • Potassium: 626.48mg

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