Chocolate Chip Banana Muffins

Chocolate Chip Banana Muffins

403cal Cal
6.13gr Pro
50.86gr T.Car
20.88gr T.Fat
6.06gr Fiber
DO GA
These muffins will make breakfast (or dessert) time a breeze. Soft banana bread with chocolate chips will have you wanting more. Thank you, Darla, for the recipe! 2 per individual container or 12 per dozen.
Available sizes:
Regular (4 oz. Protein)
Dozen
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Coconut Sugar, Simple Mills Banana Muffin Mix, Coconut Oil, Bananas, Pasture Raised Eggs, Vanilla Extract, Baking Soda, Organic Chocolate Chips, Ground Cinnamon, Himalayan Pink Salt

Eggs, Nuts
Regular (4 oz. Protein) portion
  • Calories: 403
  • Protein: 6.13gr
  • Total Carbohydrate: 50.86gr
  • Total Fat: 20.88gr
  • Dietary Fiber: 6.06gr
  • Saturated Fat: 13.00gr
  • Cholesterol: 58.75mg
  • Sodium: 346.53mg
  • Total Sugars: 29.93gr
  • Included sugars: 12.40gr
  • Calcium: 77.91mg
  • Iron: 2.44mg
  • Potassium: 624.79mg
Dozen portion
  • Calories: 1,472
  • Protein: 32.73gr
  • Total Carbohydrate: 214.19gr
  • Total Fat: 55.56gr
  • Dietary Fiber: 27.53gr
  • Saturated Fat: 18.58gr
  • Cholesterol: 352.50mg
  • Sodium: 2,135.06mg
  • Total Sugars: 129.26gr
  • Included sugars: 74.40gr
  • Calcium: 450.56mg
  • Iron: 13.64mg
  • Potassium: 2,298.23mg

Thaw over night in fridge or remove lid and microwave for 1 minute.

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