Hoisin Chicken & Chinese Vegetables
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![Hoisin Chicken & Chinese Vegetables](https://order.preptotable.net/data/meals/157.jpg?md=5e8dbd3acfafecc1102a2641c32b75cc)
Hoisin Chicken & Chinese Vegetables
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Delicious tender chicken breast coated in a sweet & savory hoisin glaze, served with blanched Chinese vegetables and white rice with cauliflower rice available for a lower carb option.
Available sizes:
Regular (4 oz. Protein)
6 oz. Protein
4 oz. Protein Cauliflower Rice
6 oz. Protein Cauliflower Rice
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Hoisin Chicken (Organic Chicken Breast, Hoisin Sauce), Chinese Vegetables (Bell Pepper, Organic olive Oil, Snap Peas), Spicy Mayo (Red Pepper Paste (Sambal Oelek), Liquid Aminos, Avocado Mayonaise), Organic White Rice, Organic Green Onion
Eggs, Soybeans
Regular (4 oz. Protein) portion
- Calories: 281
- Protein: 32.80gr
- Total Carbohydrate: 33.98gr
- Total Fat: 3.30gr
- Dietary Fiber: 3.94gr
- Saturated Fat: 0.40gr
- Cholesterol: 67.38mg
- Sodium: 1,439.59mg
- Total Sugars: 6.39gr
- Calcium: 57.33mg
- Vitamin D: 0.13mcg
- Iron: 2.57mg
- Potassium: 299.02mg
6 oz. Protein portion
- Calories: 353
- Protein: 46.05gr
- Total Carbohydrate: 37.48gr
- Total Fat: 4.05gr
- Dietary Fiber: 4.19gr
- Saturated Fat: 0.46gr
- Cholesterol: 100.13mg
- Sodium: 1,568.84mg
- Total Sugars: 8.64gr
- Calcium: 64.83mg
- Vitamin D: 0.19mcg
- Iron: 3.07mg
- Potassium: 359.77mg
4 oz. Protein Cauliflower Rice portion
- Calories: 242
- Protein: 33.48gr
- Total Carbohydrate: 22.61gr
- Total Fat: 3.16gr
- Dietary Fiber: 5.15gr
- Saturated Fat: 0.36gr
- Cholesterol: 67.38mg
- Sodium: 1,439.59mg
- Total Sugars: 6.36gr
- Calcium: 52.05mg
- Vitamin D: 0.13mcg
- Iron: 1.95mg
- Potassium: 280.87mg
6 oz. Protein Cauliflower Rice portion
- Calories: 314
- Protein: 46.73gr
- Total Carbohydrate: 26.11gr
- Total Fat: 3.91gr
- Dietary Fiber: 5.40gr
- Saturated Fat: 0.43gr
- Cholesterol: 100.13mg
- Sodium: 1,568.84mg
- Total Sugars: 8.61gr
- Calcium: 59.55mg
- Vitamin D: 0.19mcg
- Iron: 2.45mg
- Potassium: 341.62mg
Remove sauce. Microwave 1-2 minutes stirring half way.